

Sour cream
Sour cream is made of pasteurised and homogenised premium quality cream to which lactic acid bacteria are added.
Nutrional Value per 100 g
Energy value | 939 kJ/225 kcal |
---|---|
Fat | 20 g |
of which saturated fat | 14 g |
Carbohydrates | 2.9 g |
of which sugars | 2.9 g |
Protein | 3.0 g |
Salt | 0.10 g |
- Code
- 180 g - 3831040003013
400 g - 3831040003273
850 g - 3831040003426
10 L - 3831040003075 - Packaging
- 180 g - 10 pieces
400 g - 12 pieces
850 g - 6 pieces