Natural whey
Whey is obtained when the protein casein and most of the milk fat is removed from the milk during the curdling process. Contrary to popular belief, whey is the most nutritionally valuable part of milk. It is packaged into 1 L plastic bottles.
Ingredients: Natural whey.
Nutritional value per 100 g:
| Energy value | 118 kJ/28 kcal |
|---|---|
| Fat | 0.4 g |
| Of which saturated fat | 0.2 g |
| Carbohydrates | 3.8 g |
| Of which sugars | 3.8 g |
| Protein | 2.3 g |
| Salt | 0.08 g |
- Code
- 1 L - 3831040005994
- Packaging
- 12 šcs
Selected Quality
The "Selected Quality - Slovenia” designation is intended for agricultural products or foodstuffs that are produced and processed in Slovenia.