Livada cheese

LIVADA is a semi-hard Tilsit type of cheese manufactured from pasteurised milk to which carefully selected lactic acid bacteria are added.

LIVADA LIGHT is a semi-hard Tilsit type of cheese manufactured from pasteurised low-fat milk to which lactic acid bacteria are added.

Ingredients:

Livada: Pasteurised milk with a minimum of 53% dry matter and a minimum of 45% m. f. in dry matter.
Livada Light: Pasteurised milk with a minimum of 45% dry matter and a minimum of 25% m. f. in dry matter.

Nutritional value per 100 g:

	Livada	Livada Light
Energy value	1298 kJ/312 kcal	1119 kJ/268 kcal
Fat	24 g	16.5 g
Of which saturated fat	16 g	10.5 g
Carbohydrates	1 g	1 g
Of which sugars	<1 g	<1 g
Proteine	23 g	28 g
Salt	2 g	2 g

Code: 1400 g Livada - 3831040016105
150 g sliced Livada - 3830008930149
250 g grated Livada - 3830008930118
300 g Livada - 3830008931528
1400 g Livada Light - 3831040016112; 50 g sliced Livada - 3830008931238
500 g sliced Livada - 3830008931719
Packaging: 1400 g - 4 pcs
150 g - 18 pcs
250 g - 12 pcs
300 g
500 g