{"id":8039,"date":"2017-03-30T13:35:53","date_gmt":"2017-03-30T11:35:53","guid":{"rendered":"https:\/\/www.pomurske-mlekarne.si\/pasterizirano-mleko\/"},"modified":"2025-11-10T11:43:57","modified_gmt":"2025-11-10T10:43:57","slug":"pasteurised-milk","status":"publish","type":"page","link":"https:\/\/www.pomurske-mlekarne.si\/en\/pasteurised-milk\/","title":{"rendered":"Pasteurised milk"},"content":{"rendered":"

\"Pasteurised<\/p>\n

Pasteurised milk<\/h1>\n

Pasteurised milk is obtained using the pasteurisation process. In this process, the milk is heat-treated at temperatures between 65 \u00b0C and 85 \u00b0C. The time required for pasteurisation varies. Pasteurisation kills all pathogenic microorganisms and most harmful organisms.<\/p>\n

Ingredients: Milk with 1.5% m. f., milk with 3.5% m. f.<\/p>\n

Nutritional value per 100 g:<\/p>\n

\u00a0
\n1.5 % m. f.
\n3.5 % m. f.<\/p>\n

Energy value
\n190 kJ\/45 kcal
\n267 kJ\/64 kcal<\/p>\n

Fat
\n1.5 g
\n3.5 g<\/p>\n

Of which saturated fat
\n0.9 g
\n2.4 g<\/p>\n

Carbohydrates
\n4.6 g
\n4.8 g<\/p>\n

Of which sugars
\n4.6 g
\n4.8 g<\/p>\n

Protein
\n3.4 g
\n3.4 g<\/p>\n

Salt
\n0.1 g
\n0.1 g<\/p>\n

Code
\n1.5 % m. f. – 3831040001088
\n3.5 % m. f. – 3831040001071
\nPackaging
\n10 L – 1 pc<\/p>\n

Bi danes skuhali kaj odli\u010dnega?<\/h2>\n

Nekaj na\u0161ih okusnih receptov pripravljenih iz izdelkov Pomurskih mlekarn<\/p>\n

Pasteurised milk<\/h3>\n

\"Pasteurised<\/p>\n

Pasteurised milk<\/h1>\n

Pasteurised milk is obtained using the pasteurisation process. In this process, the milk is heat-treated at temperatures between 65 \u00b0C and 85 \u00b0C. The time required for pasteurisation varies. Pasteurisation kills all pathogenic microorganisms and most harmful organisms.<\/p>\n

Ingredients: Milk with 1.5% m. f., milk with 3.5% m. f.<\/p>\n

Nutritional value per 100 g:<\/p>\n

\u00a0
\n1,5 % m. f.
\n3,5 % m. f.<\/p>\n

Energy value
\n190 kJ\/45 kcal
\n267 kJ\/64 kcal<\/p>\n

Fat
\n1,5 g
\n3,5 g<\/p>\n

Of which saturated fat
\n0,9 g
\n2,4 g<\/p>\n

Carbohydrates
\n4,6 g
\n4,8 g<\/p>\n

Of which sugars
\n4,6 g
\n4,8 g<\/p>\n

Protein
\n3,4 g
\n3,4 g<\/p>\n

Salt
\n0,1 g
\n0,1 g<\/p>\n

Code
\n1,5 % m. f. – 3831040001088
\n3,5 % m. f. – 3831040001071
\nPackaging
\n10 L – 1 pc<\/p>\n

Bi danes skuhali kaj odli\u010dnega?<\/h2>\n

Nekaj na\u0161ih okusnih receptov pripravljenih iz izdelkov Pomurskih mlekarn<\/p>\n

Pasteurised milk<\/h3>\n

\"Pasterizirano<\/p>\n

Pasterizirano mleko<\/h1>\n

Pasterizirano mleko dobimo pri postopku pasterizacije. Pri pasterizaciji se mleko toplotno obdela pri temperaturi od 65 \u00b0C do 85 \u00b0C. Pasterizacija poteka razli\u010dno dolgo. Pri pasterizaciji se uni\u010dijo vsi patogeni mikroorganizmi in ve\u010dina \u0161kodljivih organizmov.<\/p>\n

Sestavine: mleko z 1,5 % mle\u010dne ma\u0161\u010dobe, mleko s 3,5 % mle\u010dne ma\u0161\u010dobe<\/p>\n

Povpre\u010dna hranilna vrednost na 100 g izdelka:<\/p>\n

\u00a0
\n1,5 % m.m.
\n3,5 % m.m.<\/p>\n

Energijska vrednost
\n190 kJ\/45 kcal
\n267 kJ\/64 kcal<\/p>\n

Ma\u0161\u010dobe
\n1,5 g
\n3,5 g<\/p>\n

Od tega nasi\u010dene ma\u0161\u010dobe
\n0,9 g
\n2,4 g<\/p>\n

Ogljikovi hidrati
\n4,6 g
\n4,8 g<\/p>\n

Od tega sladkorji
\n4,6 g
\n4,8 g<\/p>\n

Beljakovine
\n3,4 g
\n3,4 g<\/p>\n

Sol
\n0,1 g
\n0,1 g<\/p>\n

Koda
\n1,5 % m.m. – 3831040001088
\n3,5 % m.m. – 3831040001071
\nPakiranje
\n10 L – 1 kom<\/p>\n

Bi danes skuhali kaj odli\u010dnega?<\/h2>\n

Nekaj na\u0161ih okusnih receptov pripravljenih iz izdelkov Pomurskih mlekarn<\/p>\n

Makaroni s sirom<\/h3>\n

Sestavine recepta:<\/p>\n

Makaroni, surovo maslo<\/a>, drobtine panko, moka, Pomursko mlejko<\/a>, poltri sir Livada<\/a>, \u010desen v prahu, sol, peter\u0161ilj.<\/p>\n<\/p>\n

Celoten recept<\/a><\/p>\n<\/p>\n

<\/a><\/p>\n<\/p>\n

<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Pasteurised milk is obtained using the pasteurisation process. In this process, the milk is heat-treated at temperatures between 65 \u00b0C and 85 \u00b0C. <\/p>\n","protected":false},"author":10,"featured_media":7343,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-8039","page","type-page","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/www.pomurske-mlekarne.si\/en\/wp-json\/wp\/v2\/pages\/8039","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pomurske-mlekarne.si\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.pomurske-mlekarne.si\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.pomurske-mlekarne.si\/en\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pomurske-mlekarne.si\/en\/wp-json\/wp\/v2\/comments?post=8039"}],"version-history":[{"count":1,"href":"https:\/\/www.pomurske-mlekarne.si\/en\/wp-json\/wp\/v2\/pages\/8039\/revisions"}],"predecessor-version":[{"id":8418,"href":"https:\/\/www.pomurske-mlekarne.si\/en\/wp-json\/wp\/v2\/pages\/8039\/revisions\/8418"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pomurske-mlekarne.si\/en\/wp-json\/wp\/v2\/media\/7343"}],"wp:attachment":[{"href":"https:\/\/www.pomurske-mlekarne.si\/en\/wp-json\/wp\/v2\/media?parent=8039"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}